The New England Chapter of Les Dames d’Escoffier
an LDEl Green Tables Chapter working to strengthen all independent food systems from farm and sea to table, and participating in and offering programs and events that will unite our New England food community!
The New England Chapter is a Farm-to-Table centric chapter inspired by the LDEI Green Tables initiative created in 2005 to further the lineages between urban and rural farms and fisheries to school, restaurant, and kitchen tables in chapter communities throughout our organization.
Promote community health and well-being
Foster LDEI’s leadership in the local food movement
Build upon existing community food, fishery, and agriculture efforts
Inspire focus on the value of local farmers and enhance the use of locally-grown food
Share our skills and knowledge to further the local food movement and enhance public health
Philanthropy
The New England chapter furthers the LDEI mission through philanthropy efforts like scholarships, job shadowing experiences, and food systems advocacy work.
Membership
Membership in LDEI New England offers women in the hospitality, food and beverage, and agriculture fields the chance to network and build up the next generation of female leaders.
Events
Throughout the year, LDEI New England hosts a range of events; from fundraising events to members-only networking opportunities.
Make a donation
Amplify our work by making a donation. LDEI New England is a registered 501(c)3 organization and all donations are tax deductible.